Erik's DeliCafe - Fast, Fresh & Delicious - Open 7 Days

Welcome to the Goo Times

Monday, April 11, 2011

A GOO TIMES GIVEWAY (SPECIAL OFFER): 4/11/11

Hello Everyone!

Thank you again for all the wonderful comments from last time...We appreciate them very much! Today we are proud to announce our Spring What's New 2011 Lineup (although we've had them in the stores for about a week). We hope you enjoy these new items and the coupon!

Thank you also to those who have enrolled in our Pot Belly Perks Club Program and have provided us feedback and other suggestions. We got the Loyalty Club off the ground about three weeks ago and are continuing to tinker with it. However, be on the look out soon for a special Pot Belly Perks Club Event through Erik's Email Club!

A GOO TIMES GIVEAWAY: April 11, 2011 ("Special Offer")

For this Goo Times Giveaway we will be giving away ten (10), five dollar ($5.00) Gift Cards! And now, the first person to post and our "best comment" winner will each receive one (1), ten dollar ($10.00) Gift Card!

The ten (10), five dollar ($5.00) Gift Cards will be given away via a drawing!

WHAT'S NEW at ERIK'S - SPRING 2011: to be eligible, let us know what What's New item you've tried or are looking to try!

All comments received after 9am on Monday, April 11, 2011 will be eligible for the drawing. Those comments received after 5pm on Friday, April 16, 2011 will not be eligible.

For example, I Raging Bull am going to have to go with the Turkey & Brie. I tried it out when it was first built and was an immediate fan. Had it again, and I'm hooked. Something about the Brie and Cranberry does it for me!

Winners will be picked at random based on comments left below. Please check back in with the Goo Times to see if you are a winner!

Thanks!
Till Next Time...

And Now...Without further "a goo" our 3/17/11 Winners!

OUR "PILGRIM'S PROGRESS GREAT COMMENT WINNER IS...

Nicole B. said...

I know not how to thank you enough, my Erik's Deli Cafe
When I am walking over to you
I just want to eat a Sandwich
But you gave me Turkey Walnut Pesto

I know not how to thank you enough, Erik's Deli Cafe
When I am walking over to you
I just want to pick up some Soup
But you give me amazing Tomato Basil

I know not how to thank you enough, Erik's Deli Cafe
When I am walking over to you
I just want to find a simple Pickle
But you gave me Jar of Pickles

Oh oh oh, Erik's Deli, I love you so!

Pilgrim Progress responds, what can I say? We love poems! And a special "Here's to Your Health Cheer" to the shout out to the Turkey Walnut Pesto. Thank you also to everyone for the suggestions for the website, we may have to take you up on a few of them (and will let you know via the Goo Times and Facebook when we make changes). Also, a thank you to Dawn for another wonderful poem and idea all in one! The idea of featuring a Team Member is something we are going to look at. We have a feature up about an individual store, but the idea of featuring a Team Member would be even better.

FIRST POST WINNER

ew (we know technically it wasn't a "hi," however, after deliberation we do feel that "howdy" qualifies as a "hi" since it is an initial form of greeting)

FIVE DOLLAR ($5.00) GIFT CARD WINNERS

House of Ninja
Tony P.
mjones05
Carolyn
sloth
Tonette
JT Trader
Kelly
Tina
Bindi

As always, if you are a winner please email: thegootimes@eriksdelicafe.com

Till Next Time...

14 Comments:

shortydx52 said...: turkey and brie all the way! my favorite meat and one of my favorite cheeses, pure bliss!; April 11, 2011 at 9:03 AM
ew said...: Hi Raging Bull,

I haven't tried your new sandwiches yet, because I don't eat birds (it's true!) but I have a question. What meat(s) is your meatloaf made out of? Does it contain turkey?

I am still a huge fan of the shrimp wrap you introduced and will continue to nosh on that one each visit I make to my local Erik's. Not sick of it and can't imagine I ever will be!

I would be eternally grateful if you brought back the Widow Bennett, that was the best sandwich ever. However, maybe not so much since you'd post the calorie count and I would be scared to eat it as a result.

PS -- thanks for taking "howdy" into consideration last time. :); April 11, 2011 at 9:08 AM
Anonymous said...: Turkey & Brie--turkey to be healthy & brie 'cause I love it!; April 11, 2011 at 9:30 AM
faith 737 said...: OMG, Turkey & Brie sounds sooo yummy! On top of turkey and brie cheese, cranberry sauce w/ arugula in one sandwich?? All my favorite are combined and that's exactly what I will definitely try soon!; April 11, 2011 at 9:33 AM
Anonymous said...: Hi - I'd like to try the Cross-Eyed Charley next time. I've never had your meatloaf, so it's about time. It's just so hard to get away from the Abbott's Habit!!

AnneF; April 11, 2011 at 9:37 AM
Sandy N said...: Im looking forward to trying the CrAiSy ChIcKeN SaLaD - Yum-O! Its looks so good, I love chicken salad and to mix it with walnuts, craisins, apples...it makes it that much better! I will definitely make a visit to Erik, which happens to be literally 2 minutes away from my home - now, how lucky am I? :); April 11, 2011 at 9:40 AM
Shirley P said...: Hi, I'll be heading in to try the Turkey & Brie - yum!

Just registered my Pot Belly Perks Loyalty Card this morning. I've already been using the one I got in Mountain View.; April 11, 2011 at 9:45 AM
Jeff S said...: The Craisy Chicken Salad sounds krazy yummy!! I'm looking forward to trying it soon at the Sunnyvale location!; April 11, 2011 at 1:07 PM
Jennifer Tischer said...: As the barn door swings open, I walk in heavy footed, spurs dragging from a hard morning roping cattle (also known as 6th graders). I deliriously walk up to the counter and look for the line. But, oh! There isn't one! A friendly cowboy takes my order, giving suggestions when I'm confused. My little white card is punched and I think to myself, "only four more stamps to go until my free sandwich, yay!" I wander to one of the many clean tables to choose from and sit in peace as my eyes enjoy wandering through the pitchforks and horseshoes on the wall. Within seconds my turkey walnut pesto sandwich and minestone soup arrive. "Ahhhhhh." As I regain my strength my trash is politely taken away. I am ready to to finish my day as I return to the ranch just a little bit happier. Maybe I won't have to tie those cattle up after all...; April 11, 2011 at 4:20 PM
Anonymous said...: I'm as cross-eyed delighted as Charlie with my meatloaf sandwich. The yummy mystery meat and onion roll make my crossed eyes weep. Keep up the good work!
sloth; April 11, 2011 at 5:40 PM
PickledBeets said...: I'm looking forward to the Cross-Eyed Charlie because I love bbq sauce. Have you ever thought of making a barbecue beef brisket sandwich? I would love to try that if you ever create one.; April 12, 2011 at 12:12 AM
Rachel said...: I think any of the new sandwiches will be really good. But, I will be starting with the Chicken Salad one first! I can't wait!; April 12, 2011 at 6:50 PM
Christine said...: I want to try the chicken salad to get ideas for the chicken salad sandwiches I'm making for a friend's wedding this weekend! Hopefully I'll be able to detect the different ingredients and make something half as good as Erik's Chicken Salad. You inspire me, Erik's DeliCafe!; April 12, 2011 at 10:06 PM
ian said...: I have not tried any of the current "what's new" items, I'm still stuck on the Thai Chicken Wrap. If we could only export that one to BKK, we'd calm all the red shirts right down. Nothing calms a red-shirt down like a chicken wrap.; April 13, 2011 at 5:00 PM

Welcome to the Goo Times

Monday, April 11, 2011

A GOO TIMES GIVEWAY (SPECIAL OFFER): 4/11/11

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